Our story of hope, compassion, and commitment to ending childhood hunger worldwide.
Feed All Children Global was founded in 2010 with a simple yet powerful mission: to ensure that no child goes hungry, regardless of where they live or their circumstances. We believe that access to nutritious food is a fundamental human right that should be available to every child on this planet.
Our vision is a world where every child has access to regular, nutritious meals that support their growth, development, and ability to learn. We work in partnership with local communities, governments, and other organizations to create sustainable solutions to childhood hunger.
The organization began as a small grassroots initiative when our founder, Dr. Sarah Chen, witnessed the devastating effects of malnutrition on children during her medical mission in rural Kenya. What started as a local feeding program serving 50 children has grown into a global movement that has reached over 2 million children across 50+ countries.
Over the past 14 years, we've expanded our programs to include not just emergency food assistance, but also long-term solutions like school feeding programs, community gardens, nutrition education, and sustainable agriculture training for families.
We take a comprehensive approach to addressing childhood hunger:
Since our founding, we've achieved remarkable results:
Everything we do is guided by our core values:
Join us in our mission to create a world where no child goes to bed hungry. Together, we can make a difference that lasts for generations.
Founder & CEO
Former pediatrician with 20+ years of experience in global health and nutrition programs.
Chief Operations Officer
Expert in international development with experience managing programs across 30+ countries.
Director of Programs
Nutrition specialist focused on developing sustainable feeding programs for vulnerable communities.